Author of “We are the Weather” says we should eat our way out of the climate crisis. We eat too much beef and other carbon-intensive food.
"Foer summed up his argument in a New York Times opinion piece: "We cannot protect our environment while continuing to eat meat regularly ... Whether they become Whoppers or boutique grass-fed steaks, cows produce an enormous amount of greenhouse gas. If cows were a country, they would be the third-largest greenhouse gas emitter in the world.""
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